MITSUMOTO SAKARI 8 inch Japanese Gyuto Chef Knife, Professional Hand Forged Kitchen Chef Knife, 3 Layers 9CR18MOV High Carbon Meat Sushi Knife (Rosewood Handle & Gift Box)

Price: $67.99 - $63.99
(as of Mar 23,2022 22:38:42 UTC – Details)

Product Description

MITSUMOTO SAKARI – A brand that focuses only on making a good chef’s knife

MITSUMOTO SAKARI is committed to preserving the ancient tradition of hand forging, each exquisite kitchen knife is crafted by knifemakers. We promote the traditional Japanese knife-making techniques and combine them with modern quality materials; creating high-end kitchen knives that meet the needs of both ordinary families and professional chefs.

We standardize the production process of Japanese chef knives to each professional knife maker. Strictly following the knife production forging techniques and conducting quality control is what we should pursue. To better convey the concept of Japanese chef knives to every chef. They will become the best assistant in your kitchen!

MITSUMOTO SAKARI 8 inch Professional Japanese Hand Forged Kitchen Knife

Professional chef’s knife combines the shape of a traditional Western chef’s knife with the lightweight design of a Japanese knife for added durability, exquisite cutting ability, and ease of rocking, cutting, slicing and dicing. And polished and forged by a renowned Japanese knifemaker; forged blade with 3 layers of 90CR18MOV composite steel with a hardness of 58±2 HRC; significantly improved sharpness, thinness, edge retention, higher strength and rust resistance.

The ergonomically designed mahogany handle and well-balanced, slightly curved blade ensure that knife cutting is easy to keep ripe fruits and vegetables in tip-top shape; while relieving fatigue and finger pain caused by prolonged peeling. The unique hand-forged grain makes the cutting knife feel soft in the hand and helps you enjoy the cooking process.

Package include:

Professional chef knife * 1

Knife oil * 1

Tool maintenance instructions * 1

Knife cleaning cloth * 1

Instruction Manual * 1

Professional Japanese Gyuto Chef’s Knives

Professional chef’s knife cuts to keep fruits ideally ripe, vegetables in top condition or meats at their best. It’s the perfect assistant in the kitchen.

As the kitchen knife is made of high carbon steel to prevent rust, please keep the knife clean and dry after use; if not used for a long time, apply a layer of cooking oil on the blade.

Please do not cut bones or hard foods.
Please do not slap anything with the blade. Do not cut food on hard objects.
Do not touch corrosive and hydrochloric acid substances and keep away from fire.
After each use, please wash with water, dry and put in a dry and ventilated place.

Rosewood Knife Handle

Rosewood handle makes the entire weight and size of the knife feel quite balanced, and the user will not feel trapped by its weight. It also has good ergonomics and a good grip, minimizing the occurrence of pain and cramps in the fingers after prolonged use.

3-Layer Laminated Steel

MITSUMOTO SAKARI chef knives are made of 9CR18MOV alloy with a hardness of 60±2. 3 layers of sandwich steel create a core that adds elegance by increasing stain and corrosion resistance.

Sharp Blade

The precise forging process makes the steel finer-grained, making it stronger and harder. So blades can be thinner, sharper, and give you a lasting edge. The combination of traditional Japanese forging techniques and high quality steel provides chefs with high quality and reliable knives.

Exquisite Gift Box Packaging

Professional Japanese chef’s knife with a beautifully packaged gift box. The delivery of kitchen cooking knives built with craftsmanship. A great gift for family and friends.

Blade Materials
3 Layer 90CR18MOV Clad Steel
3 Layer 90CR18MOV Clad Steel
3 Layer 90CR18MOV Clad Steel
3 Layer 90CR18MOV Clad Steel
3 Layer 90CR18MOV Clad Steel
Handle Materials
Rosewood Handle
Rosewood Handle
Rosewood Handle
Rosewood Handle
Rosewood Handle
Gift Box Package
Sandalwood Gift Boxes
Sandalwood Gift Boxes
Sandalwood Gift Boxes
Sandalwood Gift Boxes
Sandalwood Gift Boxes
Hand Forged
✓
✓
✓
✓
✓

[Traditional Japanese Hand Forging] Professional Japanese chef’s knife inherits the traditional Japanese hand forging method; combined with advanced technology and materials. Through the knifemaker’s manual fine knife shape and pounding out the gorgeous pounding texture; into the perfect forging art and craftsmanship. Insist on completing a perfect kitchen chef’s knife through 45 days of hand forging.
[High Quality Cooking Chef Knives] Gyuto chef knife is made of 3 layers of top grade 9CR18MOV high carbon steel with precision quenching and vacuum cold nitrogen treatment. It greatly enhances the characteristics of corrosion resistance, rust prevention and toughness; the hardness is up to 58±2HRC. 2.5mm ultra-thin sharp blade can keep the ideal ripeness of fruits, vegetables in the best condition and meat in the most delicious moment when cutting.
[Solid Rosewood Knife Handle] The Japanese high carbon knife is made of precious summer sourwood wood from Southeast Asia. And features an ergonomically designed octagonal balanced wood handle; minimizing wrist tension and different aspects giving you great flexibility to adjust your cutting angle; while providing a secure, comfortable grip.
[Perfect Cooking Cookware Gift Choice] Japanese knives combine high-end materials and first-class craftsmanship; perfect for home cooks and professional chefs alike. And with professional gift box packaging is the perfect gift for family and friends at Christmas, weddings, birthdays, Father’s Day, Mother’s Day.
[High Carbon Knives Important Notes] MITSUMOTO SAKARI products pass strict quality audits. If you find any quality problems with the chef knife, please contact us immediately by email. Our professional service team will give you a satisfactory answer.